Chocolate quinoa crisps recipe​

Chocolate quinoa crisps recipe​

Enjoy Chocolate Quinoa Crisps, a delicious snack all wrapped together with nutty quinoa, rich dark chocolate, and dried fruits. You can have these sweet, crisp bars ready in 30 minutes. They are also a convenient healthy treat or dessert option packed with crunch and flavor.

Ingredients

• 1 cup cooked quinoa
• 1/4 cup dark chocolate chips
• 1/4 cup almond butter
• 1/4 cup honey
• 1/2 teaspoon vanilla extract
• 1/4 teaspoon sea salt
• 1/4 cup chopped nuts (e.g., almonds, walnuts)
• 1/4 cup dried fruits (e.g., cranberries, raisins)

Directions

1. In a mixing bowl, combine the cooked quinoa, almond butter, honey, vanilla extract and sea salt. Mix to combine the ingredients well.
2. Melt the chocolate chips in the microwave or a double boiler, stirring until smooth.
3. Pour over the quinoa mixture, stir until well combined.
4. Fold in the nuts and dried fruits.
5. Line a baking sheet with parchment paper, transfer mixture to the baking sheet and spread it evenly across the sheet.
6. Press the mixture down firmly to create an even layer.
7. Refrigerate for about 30 minutes for the chocolate to set.
8. Remove from the refrigerator, and cut the mixture into squares or bars.