Recipe
Brownie recipe without dark chocolate
- Serves: 2 People
- Prepare Time: 55 min
- Cooking Time: 25 min
- Calories: 445 kcl
- Difficulty: Medium
Try Homemade Walnut Brownies made at home because they provide the perfect solution to satisfy your sweet tooth. The mixture of melted butter with sugar and cocoa powder creates a rich base which receives a flavor boost from vanilla extract. The brownies gain a delightful crunch from chopped walnuts which makes every bite irresistible. The brownies require minimal preparation time before they bake into a chocolatey gooey delight within 20-25 minutes. The nutritional information per serving includes 445 calories together with 50g of carbs and 6g of protein and 35g of fats. The brownies serve as an excellent choice for dessert or as a snack between meals.
Ingredients
Directions
- Set your oven temperature to 175°C (350°F).
- The baking pan needs greasing followed by parchment paper application for lining.
- Let the unsalted butter melt in a mixing bowl before it reaches a comfortable temperature.
- Whisk the granulated sugar with the melted butter until both ingredients blend perfectly.
- Add eggs one at a time while ensuring proper mixing after each addition before stirring in the vanilla extract.
- Add the all-purpose flour and cocoa powder and salt to the mixture then fold it until all ingredients are just combined.
- Add chopped walnuts to the mixture to enhance both texture and flavor.
- Place the brownie batter into the prepared baking pan while ensuring it covers the entire surface.
- The brownies need to bake in the preheated oven for 20-25 minutes until a toothpick inserted in the center will come out clean.
- The brownies need to cool down completely after oven removal before you can cut them into squares.
Brownie recipe without dark chocolate
- Serves: 2 People
- Prepare Time: 55 min
- Cooking Time: 25 min
- Calories: 445
- Difficulty: Medium
Try Homemade Walnut Brownies made at home because they provide the perfect solution to satisfy your sweet tooth. The mixture of melted butter with sugar and cocoa powder creates a rich base which receives a flavor boost from vanilla extract. The brownies gain a delightful crunch from chopped walnuts which makes every bite irresistible. The brownies require minimal preparation time before they bake into a chocolatey gooey delight within 20-25 minutes. The nutritional information per serving includes 445 calories together with 50g of carbs and 6g of protein and 35g of fats. The brownies serve as an excellent choice for dessert or as a snack between meals.
Ingredients
Directions
- Set your oven temperature to 175°C (350°F).
- The baking pan needs greasing followed by parchment paper application for lining.
- Let the unsalted butter melt in a mixing bowl before it reaches a comfortable temperature.
- Whisk the granulated sugar with the melted butter until both ingredients blend perfectly.
- Add eggs one at a time while ensuring proper mixing after each addition before stirring in the vanilla extract.
- Add the all-purpose flour and cocoa powder and salt to the mixture then fold it until all ingredients are just combined.
- Add chopped walnuts to the mixture to enhance both texture and flavor.
- Place the brownie batter into the prepared baking pan while ensuring it covers the entire surface.
- The brownies need to bake in the preheated oven for 20-25 minutes until a toothpick inserted in the center will come out clean.
- The brownies need to cool down completely after oven removal before you can cut them into squares.
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Reviews (18)
Average Rating:
Mia Brown
Such a creative and nutritious recipe. Highly recommend.
2025-06-30 00:33
Amelia Johnson
Great taste and helps me stay on track with my goals.
2025-06-28 23:52
Benjamin Smith
Absolutely loved this! So easy and tasty.
2025-06-27 20:18
Sophia Miller
Refreshing and just the right balance of flavor.
2025-06-27 15:09
Maya Flores
Doubled vanilla. Frosted with peanut butter glaze - next level!
2025-06-24 16:25
Jackson Smith
Refreshing and just the right balance of flavor.
2025-06-24 12:53
Clara Powell
Melted butter key for shine. Used bread pan for thick bars
2025-06-23 19:05Add Your Review
Author
thamidu
I'm Thamidu and this is where I share my stuff. I am madly in love with food. You will find a balance of healthy recipes, comfort food and indulgent desserts.
